Use this salt substitute on vegetables, salads, eggs or anything you normally add salt to.
1 tablespoon dry mustard
1 tablespoon garlic powder
2 teaspoons dried parsley
2 teaspoons dried dill weed
2 teaspoons onion powder
2 teaspoons dried savory
2 teaspoons dried thyme
2 teaspoons paprika
2 teaspoons ground white pepper
1 teaspoon dried finely chopped lemon peel
Thanks so much for sharing this recipe.
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